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Gacharage Tea Factory in Mununga has approximately 5 000 members (tea farmers). Here the farmers own their own land, harvest and pluck their own tea and deliver it to collection centers before the tea is eventually are being processed into black tea in the large factory close to the Mununga village.

The factory is owned jointly by the farmers through a loan which they took in 2000 with the purpose of increasing the production, raising the value of their product and generating higher revenues through better access to an international market. In 2006, the farmers chose to certify their production according to international Fairtrade standards in order to achieve a better economic, social and environmental development within both the production and at the community level. Through recurrent inspections, standards compliance are being checked to make sure that development is moving in the right direction. However, sales of the Fairtrade certified tea is crucial – without sales, development may cease.

In 2015, Gacharage Fairtrade sales amounted to just three percent of their total production. The rest was sold as conventional tea and thus without the Fairtrade premium that every kilo of sold Fairtrade certified tea otherwise generates. Despite these low sales, Fairtrade premium through their sales amounted to almost 150 000 USD, funds that the farmers have chosen to invest in e.g. trainings on sustainable production, road improvements, electricity, water supply, new classrooms, school material, scholarships to students and a number of income generating projects. #choosefairtrade ... See MoreSee Less

4 days ago ·

Have you tried Divine Chocolate's new bar?

The Empowering Women chocolate bar embodies Divine's aspiration to shine a spotlight on women's issues and highlight the work that it is doing to support women cocoa farmers in Ghana. Divine Chocolate UK

http://fal.cn/yq8C ... See MoreSee Less

6 days ago ·

Is it time for a Fairtrade coffee? ☕
Laisah Sela picking ripe cherries at Unen Choit Cooperative Society, Papua New Guinea ... See MoreSee Less

1 week ago ·

Is anyone you know guilty of believing these myths about Fairtrade? 🍌

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1 week ago ·

"Before the training on farming techniques I used to pick 500 coffee beans per bush, now I pick 1000-1500. Fairtrade has trained our farmers to improve the environment. We will go very far together with Fairtrade."

Rose is a coffee farmer and board member of the Gikanda Farmers Cooperative Society in Kenya. ☕ ... See MoreSee Less

1 week ago ·

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